A properly sloped floor is an imperative component of sanitary design and safety. Improperly sloped floors can result in poor draining and standing water, a safety hazard for personnel and a breeding ground for bacteria.
Designing and installing a sloped floor can be challenging. It is a labor intensive process that takes careful planning with an eye for detail and an ability to adapt on the fly. Our team of veteran Project Managers can draw on countless hours of experience to execute these projects successfully. They will evaluate your floor, present a strategy, and implement a solution to help get your floor back in service as quickly as possible.
Benefits of Sloping:
- Laser guided elevations are taken to create a slope independent of the existing slab
- Removes imperfections in floor profile
- Fixes problems with drainage
- Reduces harborage points for bacteria and microbes
- Protects and reinforces the subfloor
- Improves sanitation and cleanliness
- Eliminates pooling
Sloping a floor is a solution for repairing floors and draining issues in industrial food and beverage manufacturing environments. When floors are not draining properly, water can begin to pool which can lead to dangerous bacterial harborage. Indue uses a. multi step process for sloping a floor.
Set at proper height relative to the surrounding floor
2. High Points
Strategically placed between drains, walls, doorways and equipment
3. Drainage Zones
Designed to ensure most efficient drainage and eliminate pooling
4. Termination Points
Doorways, adjacent areas and drains affected during planning process
Ideal to remove or raise, make a plan on how to coat under / around and around machine legs
When planning a sloped floor with the standard 1/8" drop in elevation per lineal foot, it is important to consider the following: